An analytical approach to determine the health benefits and health risks of consuming berry juices-Reference-Cited by-同舟云学术

An analytical approach to determine the health benefits and health risks of consuming berry juices

Published:2024-01 Issue: Volume:432 Page:137219
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Fabjanowicz Magdalena,Różańska Anna,Abdelwahab Nada S.,Pereira-Coelho Marina,Haas Isabel Cristina da Silva,Madureira Luiz Augusto dos Santos,Płotka-Wasylka Justyna

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference131 articles.

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3. Magnetic cellulose nanoparticles as sorbents for stir bar-sorptive dispersive microextraction of polychlorinated biphenyls in juice samples;Abujaber;Talanta,2019

4. Effect of coolant temperature and circulation flowrate on the performance of a vertical finned crystallizer;Amran;Procedia Engineering,2016

5. Determination of trace metals in fruit juices in the Portuguese market;Anastácio;Toxicology Reports,2018

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