Subject
General Medicine,Food Science,Analytical Chemistry
Reference30 articles.
1. Abdul-Wahab R. Hamad, W. M. A.-M., Sana Janakat and Sawsan A. Oran, 2009. Bioavailability of ellagic acid after single dose administration using HPLC. Pak. The Journal of Nutrition 8(10), 1661-1664. https://doi.org/10.3923/pjn.2009.1661.1664.
2. Comparative analysis of the impact of urolithins on the composition of the gut microbiota in normal-diet fed rats;Al Khalaf;Nutrients,2021
3. Ellagibacter isourolithinifaciens gen. nov., sp. nov., a new member of the family Eggerthellaceae, isolated from human gut;Beltran;International Journal of Systematic and Evolutionary Microbiology,2018
4. Development and validation of a micro-QuEChERS method with high-throughput enhanced matrix removal followed with UHPLC-QqQ-MS/MS for analysis of raspberry ketone-related phenolic compounds in adipose tissues;Bo;Talanta,2021
5. Where to look into the puzzle of polyphenols and health? The postbiotics and gut microbiota associated with human metabotypes;Cortes-Martin;Molecular Nutrition & Food Research,2020
Cited by
5 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献