Author:
Yakout Amr A.,Alshutairi Adel M.,Albishri Hassan M.,Alshitari Wael H.,Basha Maram T.
Subject
General Medicine,Food Science,Analytical Chemistry
Reference38 articles.
1. Development of a FRET-based fluorescence aptasensor for the detection of aflatoxin B1 in contaminated food grain samples;Aswani Kumar;RSC Advances,2018
2. IARC, (1993). Some naturally occurring substances: food items and constituents, heterocyclic aromatic amines and mycotoxins, IARC Monographs on the Evaluation of the Carcinogenic Risk of Chemicals to Humans. 56.
3. Aflatoxin Toxicity;Aayush; Evelyn Sbar,2022
4. Innovative technologies to manage aflatoxins in foods and feeds and the profitability of application -A review;Udomkun;Food Control,2017
5. A novel dispersive nanomagnetic particle solid-phase extraction method to determine aflatoxins in nut and cereal samples;Karami-Osboo;Food Analytical Methods,2017
Cited by
1 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献