Metabolomic approach for the detection of mechanically recovered meat in food products

Author:

Surowiec Izabella,Fraser Paul D.,Patel Raj,Halket John,Bramley Peter M.

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference29 articles.

1. British Meat Manufacturers Association (1991), BMMA Standard for the Preparation of Mechanically Separated Meat (MSM) Otherwise Commonly Known as Mechanically Recovered Meat., BMMA, 19 Cornwall Terrace, London NW1 4QP.

2. Investigation of methods to detect mechanically recovered meat in meat products–I: Chemical composition;Crosland;Meat Science,1995

3. Detection of mechanically recovered chicken meat using capillary gel electrophoresis;Day;Meat Science,2001

4. Mass spectrometry-based metabolomics;Dettmer;Mass Spectrometry Reviews,2007

5. Metabolite profiling for plant functional genomics;Fiehn;Nature Biotechnology,2000

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