Patulin contamination in fruit derivatives, including baby food, from the Spanish market

Author:

Marín Sonia,Mateo Eva M.,Sanchis Vicente,Valle-Algarra Francisco M.,Ramos Antonio J.,Jiménez Misericordia

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference40 articles.

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3. Occurrence of patulin in apple-based-foods in Portugal;Barreira;Food Chemistry,2010

4. Patulin in apple-based foods: Occurrence and safety evaluation;Beretta;Food Additives and Contaminants,2000

5. Determination of patulin in apple juice by liquid chromatography: Collaborative study;Brause;Journal of AOAC International,1996

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