Variability and uncertainty assessment of patulin exposure for preschool children in Flanders

Author:

Baert Katleen,De Meulenaer Bruno,Verdonck Frederik,Huybrechts Inge,De Henauw Stefaan,Vanrolleghem Peter A.,Debevere Johan,Devlieghere Frank

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference22 articles.

1. The use and misuse of fruit juice in pediatics;American Academy of Pediatrics (Committee on Nutrition);Pediatrics,2001

2. Occurrence of patulin in organic, conventional, and handcrafted apple juices marketed in Belgium;Baert;Journal of Food Protection,2006

3. Intermediate-duration toxicity study of patulin in rats;Dailey;Journal of Toxicology and Environmental Health,1977

4. Directorate – General Health and Consumer Protection, 2002. Assessment of dietary intake of patulin by the population of the EU member states. Reports on tasks for scientific cooperation task 3.2.8, 135p.

5. Replacement of censored data observations by a constant: an evaluation;El-Shaarawi;Water Research,1992

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