Simultaneous determination of aminoglycosides and colistins in food
Author:
Funder
Italian Health Ministry
Publisher
Elsevier BV
Subject
General Medicine,Food Science,Analytical Chemistry
Reference37 articles.
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2. Sensitivity enhancement of aminoglycosides in hydrophilic interaction liquid chromatography with tandem mass spectrometry by post-column addition of trace sodium acetate in methanol;Asakawa;Food Additives & Contaminants: Part A,2017
3. Determination of aminoglycoside residues in milk and muscle based on a simple and fast extraction procedure followed by liquid chromatography coupled to tandem mass spectrometry and time of flight mass spectrometry;Bazzan Arsand;Talanta,2016
4. A global inter-laboratory study to assess acquisition modes for multi-compound confirmatory analysis of veterinary drugs using liquid chromatography coupled to triple quadrupole, time of flight and orbitrap mass spectrometry;Berendsen;Analytica Chimica Acta,2017
5. Validation of a method for the determination of aminoglycosides in different matrices and species based on an in-house concept;Bohm;Food Additives & Contaminants: Part A,2013
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