Extraction and characterization of low molecular weight bioactive carbohydrates from mung bean (Vigna radiata)-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Extraction and characterization of low molecular weight bioactive carbohydrates from mung bean (Vigna radiata)

Published:2018-11 Issue: Volume:266 Page:146-154
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Carrero-Carralero Cipriano,Mansukhani Drashti,Ruiz-Matute Ana Isabel,Martínez-Castro Isabel,Ramos Lourdes^ORCID,Sanz María Luz

Funder

Fundación Ramón Areces

Ministerio de Economía, Industria y Competitividad

Comunidad Autónoma of Madrid

FEDER

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference22 articles.

1. Potential of the common ice plant, Mesembryanthemum crystallinum as a new high-functional food as evaluated by polyol accumulation;Agarie;Plant Production Science,2009

2. A window on cyclitols: Characterization and analytics of inositols;Al-Suod;Phytochemistry Letters,2017

3. Carbohydrates in raw and germinated seeds from mung bean and chick pea;Åman;Journal of the Science of Food and Agriculture,1979

4. Insulin-like effect of pinitol;Bates;British Journal of Pharmacology,2000

5. Polysaccharides of tropical pasture herbage. VII. Identification of a new pinitol galactoside from seeds of Trifolium subterraneum (subterranean clover) and analysis of several pasture legume seeds for cyclohexitols and their galactosides;Beveridge;Australian Journal of Chemistry,1977

Cited by 27 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Pre-, pro-, and postbiotics development from vegetable, fruit, and lignocellulosic biomass: A perspective;Food Bioscience;2024-10

2. Eco-Friendly Extraction: Innovations, Principles, and Comparison with Traditional Methods;Separation & Purification Reviews;2024-07-23

3. Extraction and Chemical Composition Analyses of Intracellular and Extracellular Polysaccharides from Trametes lactinea Liquid Fermentation;Fermentation;2024-01-24

4. Green Beans (Vigna Radiata L.): Nutrients and Processed Products as Additional Food to Overcome the Malnutrition;BIO Web of Conferences;2024

5. Recent advances in myo-inositol recovery and purification from agricultural sources as potential dietary supplements: A review;Sustainable Chemistry and Pharmacy;2023-12

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3