Interaction of DPPC liposomes with cholesterol and food protein during in vitro digestion using Dynamic Light Scattering and FTIR spectroscopy analysis-Reference-Cited by-同舟云学术

Interaction of DPPC liposomes with cholesterol and food protein during in vitro digestion using Dynamic Light Scattering and FTIR spectroscopy analysis

Published:2022-05 Issue: Volume:375 Page:131893
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Zhang Li,Song Xiaowan,Qi Qiaoting,Liu Weilin

Funder

Natural Science Foundation of Zhejiang Province

Fundamental Research Funds for the Central Universities

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

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5. Influence of cholesterol on phospholipid bilayer structure and dynamics;Boughter;The Journal of Physical Chemistry. B,2016

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