The detection and elucidation of oligomers migrating from biodegradable multilayer teacups using liquid chromatography coupled to ion mobility time-of-flight mass spectrometry and gas chromatography–mass spectrometry

Author:

Canellas Elena,Vera Paula,Nerin Cristina,Dreolin Nicola,Goshawk Jeff

Funder

Ministerio de Ciencia e Innovación

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference42 articles.

1. Development of a sensitive method for the analysis of four phthalates in tea samples: Tea bag contribution to the total amount in tea infusion;Alnaimat;Food Additives and Contaminants Part a-Chemistry Analysis Control Exposure & Risk Assessment,2020

2. Processing and characterization of plasticized PLA/PHB blends for biodegradable multiphase systems;Armentano;Express Polymer Letters,2015

3. Determination of non-volatile components of a biodegradable food packaging material based on polyester and polylactic acid (PLA) and its migration to food simulants;Aznar;Journal of Chromatography A,2019

4. Linear and cyclic oligomers in PET, glycol-modified PET and Tritan (TM) used for food contact materials;Brenz;Food Additives and Contaminants Part a-Chemistry Analysis Control Exposure & Risk Assessment,2021

5. Synthesis and characterization of lactic acid oligomers: evaluation of performance as poly(lactic acid) plasticizers;Burgos;Journal of Polymers and the Environment,2014

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