Cytological and proteomic evidence reveals the involvement of mitochondria in hypoxia-induced quality degradation in postharvest citrus fruit-Reference-Cited by-同舟云学术

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Cytological and proteomic evidence reveals the involvement of mitochondria in hypoxia-induced quality degradation in postharvest citrus fruit

Published:2022-05 Issue: Volume:375 Page:131833
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Li Xin,Tian Zhen,Chai Yingfang,Yang Hongbin,Zhang Mingfei,Yang Ce,Xu Rangwei,Zhu Feng,Zeng Yunliu,Deng Xiuxin,Wang Pengwei,Cheng Yunjiang

Funder

National Natural Science Foundation of China

National Key Research and Development Program of China

National Modern Agriculture Industry Technology System

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference40 articles.

1. Metabolic acclimation to hypoxia revealed by metabolite gradients in melon fruit;Biais;Journal of Plant Physiology,2010

2. Regulation of the fermentative metabolism in apple fruit exposed to low-oxygen stress reveals a high flexibility;Boeckx;Postharvest Biology and Technology,2019

3. Regulation of the central carbon metabolism in apple fruit exposed to postharvest low-oxygen stress;Boeckx;Frontiers in Plant Science,2019

4. Primary metabolism in fresh fruits during storage;Brizzolara;Frontiers in Plant Science,2020

5. Fusion and fission: Interlinked processes critical for mitochondrial health;Chan;Annual Review of Genetics,2012

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