Revisiting the mechanism responsible for the light-struck flavor in white wines and Champagnes
Author:
Funder
ANR
Publisher
Elsevier BV
Subject
General Medicine,Food Science,Analytical Chemistry
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2. Elucidation of the Photochemical Fate of Methionine in the Presence of Surrogate and Standard Dissolved Organic Matter under Sunlight Irradiation;Environmental Science & Technology;2023-09-15
3. In situ measurement of light transmission into wine bottles and calculation of shelf life;OENO One;2023-03-07
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