Pulsed electric field assisted process for extraction of bioactive compounds from custard apple (Annona squamosa) leaves
Author:
Funder
Prince of Songkla University
Publisher
Elsevier BV
Subject
General Medicine,Food Science,Analytical Chemistry
Reference32 articles.
1. Abdollahzadeh, E., Rezaei, M., & Hosseini, H. J. F. C. (2014). Antibacterial activity of plant essential oils and extracts: The role of thyme essential oil, nisin, and their combination to control Listeria monocytogenes inoculated in minced fish meat. 35(1), 177-183.
2. Antioxidant activities of lead (Leucaena leucocephala) seed as affected by extraction solvent, prior dechlorophyllisation and drying methods;Benjakul;Journal of Food Science and Technology,2014
3. Bozinou, E., Karageorgou, I., Batra, G., Dourtoglou, V., & Lalas, S. (2019). Pulsed electric field extraction and antioxidant activity determination of moringa oleifera dry leaves: A comparative study with other extraction techniques. 5(1), 8. 10.3390/beverages5010008.
4. Optimization of pulsed electric field conditions for sugar extraction from carrots;Dastangoo;Food Science & Nutrition,2020
5. LC–MS/MS and GC–MS profiling as well as the antimicrobial effect of leaves of selected Yucca species introduced to Egypt;El Sayed;Scientific Reports,2020
Cited by 35 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Combined pulsed electric field-ultrasound assisted extraction of yarrow phenolic-rich ingredients and their nanoliposomal encapsulation for improving the oxidative stability of sesame oil;Ultrasonics Sonochemistry;2024-11
2. Pulsed electric field-assisted extraction of natural colorants; principles and applications;Food Bioscience;2024-10
3. Characterization of Marigold Flower (Tagetes erecta) Extracts and Microcapsules: Ultrasound-Assisted Extraction and Subsequent Microencapsulation by Spray Drying;Foods;2024-08-01
4. Recent advances in nano-related natural antioxidants, their extraction methods and applications in the food industry;Exploration of Foods and Foodomics;2024-04-19
5. Antioxidant and antimicrobial activities of Ethanolic Jik (Barringtonia acutangula) leaf extract and its application for shelf-life extension of Pacific white shrimp meat during refrigerated storage;Food Control;2024-01
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3