Physico-chemical changes occurring in oil when atmospheric frying is combined with post-frying vacuum application
Author:
Publisher
Elsevier BV
Subject
General Medicine,Food Science,Analytical Chemistry
Reference31 articles.
1. The possibility of lowering oil content of potato chips by combining atmospheric frying with postfrying vacuum application;Ahmad Tarmizi;Journal of Food Science,2010
2. Comparison of the frying stability of standard palm olein and special quality palm olein;Ahmad Tarmizi;Journal of American of Oil Chemists’ Society,2008
3. Quality assessment of palm products upon prolonged heat treatment;Ahmad Tarmizi;Journal of Oleo Science,2008
4. Protecting oil during frying: A comparative study;Aladedunye;European Journal of Lipid Science and Technology,2009
5. Official methods and recommended practices of the american oil chemists’ society,2009
Cited by 41 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Comparative assessment of the frying performance of palm olein and sunflower oil during deep-fat frying of Indian battered food products;Journal of Agriculture and Food Research;2023-12
2. Effect of frying cycles on the physical, chemical and antioxidant properties of selected plant oils during deep-fat frying of potato chips;Food Chemistry Advances;2023-12
3. A comparative study of the oxidative stability and the formation of monochloropropanediol esters (MCPDE) and glycidyl esters (GE) between physically and chemically refined palm olein during repeated deep-frying;Food Control;2023-08
4. Antioxidant activity of selected plants extract for palm oil stability via accelerated and deep frying study;Heliyon;2023-07
5. Research progress and application of ultrasonic‐ and microwave‐assisted food processing technology;Comprehensive Reviews in Food Science and Food Safety;2023-06-22
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3