Amino acids with basic amino side chain accelerate the pro-oxidant ability of polyphenolic compounds-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Amino acids with basic amino side chain accelerate the pro-oxidant ability of polyphenolic compounds

Published:2012-09 Issue:1 Volume:134 Page:9-14
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Chen Tung-Sheng,Liou Show-Yih,Wu Hsi-Chin,Tsai Fuu-Jen,Tsai Chang-Hai,Huang Chih-Yang,Chang Yen-Lin

Funder

Taiwan Department of Health Clinical Trial and Research Center of Excellence

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference19 articles.

1. Role of hydrogen peroxide in bactericidal action of catechin;Arkawa;Biological and Pharmaceutical Bulletin,2004

2. Role of oxidative/nitrosative stress mediated Bcl-2 regulation in apoptosis and malignant transformation;Azad;Annals of the New York Academy of Sciences,2010

3. Electron paramagnetic resonance studies of radical species of proanthocyanidins and gallate esters;Bors;Archives of Biochemistry and Biophysics,2000

4. Supplementation of Emblica officinalis (Amla) extract reduces oxidative stress in uremic patients;Chen;The American Journal of Chinese Medicine,2009

5. Mitochondria and antioxidant targeted therapeutic strategies for Alzheimer’s disease;Dumont;The Journal of Alzheimer’s Disease,2010

Cited by 6 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. On the mechanism behind enhanced antibacterial activity of alkyl gallate esters against foodborne pathogens and its application in Chinese icefish preservation;Food Microbiology;2021-10

2. Antimicrobial mechanism of alkyl gallates against Escherichia coli and Staphylococcus aureus and its combined effect with electrospun nanofibers on Chinese Taihu icefish preservation;Food Chemistry;2021-06

3. Prooxidant Effects of Epigallocatechin-3-Gallate in Health Benefits and Potential Adverse Effect;Oxidative Medicine and Cellular Longevity;2020-08-12

4. Effect of various calcium concentrations on the interactions between β-lactoglobulin and epigallocatechin-3-gallate;International Dairy Journal;2016-08

5. Impact of calcium on the interactions between epigallocatechin-3-gallate and β-lactoglobulin;Food Research International;2015-11

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3