Author:
Chao Yu-Ying,Chen Yen-Ling,Chen Wei-Chu,Chen Bai-Hsiun,Huang Yeou-Lih
Funder
Ministry of Science and Technology of Taiwan
Research Center for Environmental Medicine
Kaohsiung Medical University Kaohsiung, Taiwan
Kaohsiung Medical University Research Foundation
Ministry of Science and Technology
the Research Center for Environmental Medicine of Kaohsiung Medical University
Subject
General Medicine,Food Science,Analytical Chemistry
Reference29 articles.
1. Artificial food colors and attention-deficit/hyperactivity symptoms: conclusions to dye for;Arnold;Neurotherapeutics,2012
2. Simultaneous determination of 6 industrial dyes in foods by solid phase extraction-ultra performance liquid chromatography-tandem mass spectrometry;Cao;Chinese Journal of Analytical Chemistry,2011
3. Coupling carbon nanotube film microextraction with desorption corona beam ionization for rapid analysis of Sudan dyes (I-IV) and Rhodamine B in chilli oil;Chen;Analyst,2015
4. Surface desorption atmospheric pressure chemical ionization mass spectrometry for direct ambient sample analysis without toxic chemical contamination;Chen;Journal of Mass Spectrometry,2007
5. Cherng, J.L., Huang, C.T., Su, S.J., & Lee, S.C. (1991). Separation and Identification of Illegal Coal Tar Dyes in Food. Annual Scientific Report of National Laboratories of Foods and Drugs, Department of Health, Executive Yuan, Taiwan R.O.C., 9, 217–228.
Cited by
14 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献