Production of three types of krill oils from krill meal by a three-step solvent extraction procedure

Author:

Xie Dan,Mu Hongyan,Tang Tianpei,Wang Xiaosan,Wei Wei,Jin Jun,Wang Xingguo,Jin Qingzhe

Funder

Natural Science Foundation of Jiangsu Province

National Natural Science Foundation of China

Fundamental Research Funds for the Central Universities

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference40 articles.

1. Total phenolics of virgin olive oils highly correlate with the hydrogen atom transfer mechanism of antioxidant capacity;Ballus;Journal of the American Oil Chemists' Society,2015

2. Extraction of sunflower oil using ethanol as solvent;Baümler;Journal of Food Engineering,2016

3. Beaudoin, A., & Martin, G. (2004). Method of extracting lipids from marine and aquatic animal tissues. US Patent 6800299. US Patent and Trademark Office.

4. Krill oil supplementation lowers serum triglycerides without increasing low-density lipoprotein cholesterol in adults with borderline high or high triglyceride levels;Berge;Nutrition Research,2014

5. Influence of solvents on the composition of condensed tannins in grape pomace seed extracts;Bosso;Food Chemistry,2016

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