Purification and characterization of a protease from the visceral mass of Mytella charruana and its evaluation to obtain antimicrobial peptides

Author:

Dornelles Leonardo Prezzi,Deodato de Souza Maria de Fátima,da Silva Pollyanna Michelle,Procópio Thamara Figueiredo,Filho Ricardo Salas Roldan,de Albuquerque Lima Thâmarah,de Oliveira Ana Patrícia Silva,Zingali Russolina Benedeta,Paiva Patrícia Maria Guedes,Pontual Emmanuel Viana,Napoleão Thiago Henrique

Funder

CNPq

CAPES

FACEPE

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference43 articles.

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3. Distribution of acid proteinase activity in molluscs;Aikawa;Biochemical Systematics and Ecology,1982

4. Enhanced expression of serine proteases during floral senescence in Gladiolus;Azeez;Phytochemistry,2007

5. Concentrations of PHAs (Polycyclic Aromatic Hydrocarbons) in various marine organisms in relation to those in sediments and to trophic level;Baumard;Marine Pollution Bulletin,1998

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