Evaluating folate extraction from infant milk formulae and adult nutritionals: Enzymatic digestion versus enzyme-free heat treatment-Reference-Cited by-同舟云学术

Evaluating folate extraction from infant milk formulae and adult nutritionals: Enzymatic digestion versus enzyme-free heat treatment

Published:2017-11 Issue: Volume:234 Page:365-371
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Chandra-Hioe Maria V.,Bucknall Martin P.,Arcot Jayashree

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference42 articles.

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4. Folic acid-fortified flour: Optimised and fast sample preparation coupled with a validated high-speed mass spectrometry analysis suitable for a fortification monitoring program;Chandra-Hioe;Food Analytical Methods,2013

5. Analysis of mono- and disaccharides in milk-based formulae by high-performance liquid chromatography with refractive index detection;Chávez-Servín;Journal of Chromatography A,2004

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