Affinity maturation of single-chain variable fragment specific for aflatoxin B1 using yeast surface display-Reference-Cited by-同舟云学术

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Affinity maturation of single-chain variable fragment specific for aflatoxin B1 using yeast surface display

Published:2015-12 Issue: Volume:188 Page:604-611
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Min Won-Ki,Kim Sung-Gun,Seo Jin-Ho

Funder

National Research Foundation of Korea

Ministry of Science, ICT & Future Planning

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference29 articles.

1. Construction of a large synthetic human Fab antibody library on yeast cell surface by optimized yeast mating;Baek;Journal of Microbiology and Biotechnology,2014

2. Yeast surface display for directed evolution of protein expression, affinity, and stability;Boder;Methods in Enzymology,2000

3. The periplasmic Escherichia coli peptidylprolyl cis,trans-Isomerase FkpA: Increased functional expression of antibody fragments with and without cis-prolines;Bothmann;Journal of Biological Chemistry,2000

4. Determination of aflatoxins in olive oil by liquid chromatography–tandem mass spectrometry;Cavaliere;Analytica Chimica Acta,2007

5. Isolating and engineering human antibodies using yeast surface display;Chao;Nature Protocols,2006

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