Microwave assisted saponification (MAS) followed by on-line liquid chromatography (LC)–gas chromatography (GC) for high-throughput and high-sensitivity determination of mineral oil in different cereal-based foodstuffs-Reference-Cited by-同舟云学术

Microwave assisted saponification (MAS) followed by on-line liquid chromatography (LC)–gas chromatography (GC) for high-throughput and high-sensitivity determination of mineral oil in different cereal-based foodstuffs

Published:2016-04 Issue: Volume:196 Page:50-57
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Moret Sabrina,Scolaro Marianna,Barp Laura,Purcaro Giorgia,Conte Lanfranco S.

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

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4. Migration of selected hydrocarbon contaminants into dry pasta packaged in direct contact with recycled paperboard;Barp;Food Additives and Contaminants: Part A,2015

5. Migration of selected hydrocarbon contaminants into dry semolina and egg pasta packaged in direct contact with virgin paperboard and polypropylene film;Barp;Food Additives and Contaminants: Part A,2015

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