Metabolomic analysis of meju during fermentation by ultra performance liquid chromatography-quadrupole-time of flight mass spectrometry (UPLC-Q-TOF MS)-Reference-Cited by-同舟云学术

Metabolomic analysis of meju during fermentation by ultra performance liquid chromatography-quadrupole-time of flight mass spectrometry (UPLC-Q-TOF MS)

Published:2011-08 Issue:3 Volume:127 Page:1056-1064
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Kang Hee Joo,Yang Hye Jeong,Kim Min Jung,Han Eun-Su,Kim Hyun-Jin,Kwon Dae Young

Funder

Korea Science and Engineering Foundation (KOSEF)

Ministry of Education, Science and Technology

Technology Development Program for Agriculture and Forestry

Ministry for Food, Agriculture, Forestry and Fisheries, Republic of Korea

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

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