A comparative study based on dosimetric properties of different sugars

Author:

Costa Z.M. Da,Pontuschka W.M.,Campos L.L.

Publisher

Elsevier BV

Subject

Radiation

Cited by 26 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Detection of low-dose irradiation of dry fruits by termoluminescence;Nukleonika;2024-06-29

2. INVESTIGATION OF DOSIMETRIC PROPERTIES OF TABLE SUGAR IRRADIATED WITH GAMMA RAYS USING EPR TECHNIQUE;Gazi Üniversitesi Fen Bilimleri Dergisi Part C: Tasarım ve Teknoloji;2024-03-25

3. EPR-Study the Decay Kinetics of Free Radicals in Irradiated Sucrose;Herald of the Bauman Moscow State Technical University. Series Natural Sciences;2023-08

4. Impact of disorder on formation of free radicals by gamma-irradiation: Multi-frequency EPR studies of trehalose polymorphs;Journal of Physics and Chemistry of Solids;2018-12

5. ESR detection of irradiated carob pods (Ceratoniasiliqua L) and its dosimetric feature;Radiation Physics and Chemistry;2017-12

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