Aging fingerprint characterization of beer using electronic nose

Author:

Ghasemi-Varnamkhasti Mahdi,Mohtasebi Seyed Saeid,Siadat Maryam,Lozano Jesus,Ahmadi Hojat,Razavi Seyed Hadi,Dicko Amadou

Publisher

Elsevier BV

Subject

Materials Chemistry,Electrical and Electronic Engineering,Metals and Alloys,Surfaces, Coatings and Films,Condensed Matter Physics,Instrumentation,Electronic, Optical and Magnetic Materials

Reference61 articles.

1. An overview of beer making;Hardwick,1994

2. Brewing Science and Practice;Briggs,2004

3. Brewing, New Technology;Bamforth,2006

4. Aging characteristics of different beer types;Vanderhaegen;Food Chemistry,2007

5. Flavour impact of aged beers;Evans;Journal of The Institute of Brewing,1999

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