Eco-labelling: A new deal for a more durable fishery management?-Reference-Cited by-同舟云学术

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Eco-labelling: A new deal for a more durable fishery management?

Published:2009-05 Issue:5 Volume:52 Page:250-257
ISSN:0964-5691
Container-title:Ocean & Coastal Management
language:en
Short-container-title:Ocean & Coastal Management

Author:

Erwann Charles

Publisher

Elsevier BV

Subject

Management, Monitoring, Policy and Law,Aquatic Science,Oceanography

Reference31 articles.

1. Exploitation et surexploitation des ressources marines vivantes, rapports de l'académie des sciences;Dercourt,2003

2. Pollution, property and prices: an essay in policy making and economics;Dales,1968

3. The problem of social cost;Coase;Journal of Law and Economics,1960

4. Economics of welfare;Pigou,1920

5. Property, rights and amenity rights;Mishan,1969

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1. Fuel use in small-scale fishing vessels along the southeast coast of India: a comparative study to ascertain possible reasons and potential recommendations for effective management;Environmental Monitoring and Assessment;2023-01-30

2. Current global green marketing standard: changing market and company branding;International Journal of System Assurance Engineering and Management;2022-01-04

3. Trend analysis of sustainability claims: The European fisheries and aquaculture markets case;Food Policy;2021-10

4. The Role of Credence Attributes in Consumer Choices of Sustainable Fish Products: A Review;Sustainability;2020-11-30

5. Consumers’ Perception and Willingness to Pay for Eco-Labeled Seafood in Italian Hypermarkets;Sustainability;2020-02-14

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