Gibberellic acid and norflurazon affecting the time-course of flavedo pigment and abscisic acid content in ‘Valencia’ sweet orange

Author:

Gambetta Giuliana,Mesejo Carlos,Martínez-Fuentes Amparo,Reig Carmina,Gravina Alfredo,Agustí Manuel

Publisher

Elsevier BV

Subject

Horticulture

Reference56 articles.

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3. Preharvest factors affecting postharvest quality of citrus fruit;Agustí,1999

4. The regulation of fruit cropping in mandarins through the use of growth regulators;Agustí;Proc. Int. Soc. Citricult.,1981

5. Respiration of oranges and grapefruit harvested at different stages of development;Aharoni;Plant Physiol.,1968

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