Yield, blossom-end rot incidence, and fruit quality in pepper plants under moderate salinity are affected by K+ and Ca2+ fertilization-Reference-Cited by-同舟云学术

Yield, blossom-end rot incidence, and fruit quality in pepper plants under moderate salinity are affected by K+ and Ca2+ fertilization

Published:2009-01 Issue:2 Volume:119 Page:79-87
ISSN:0304-4238
Container-title:Scientia Horticulturae
language:en
Short-container-title:Scientia Horticulturae

Author:

Rubio J.S.,García-Sánchez F.,Rubio F.,Martínez V.

Publisher

Elsevier BV

Subject

Horticulture

Reference31 articles.

1. Yield and fruit quality of pepper (Capsicum annuum L;Belakbir;) in response to bioregulators. HortScience,1998

2. Salinity effects on the network of vascular bundles during tomato fruit-development;Belda;J. Hortic. Sci.,1993

3. Effects of timing and duration of brackish irrigation water on fruit yield and quality of late summer melons;Bustan;Agric. Water Manage.,2005

4. Effect of salinity on yield, fruit quality, leaf gas exchange, and mineral composition of grafted watermelon plants;Colla;HortScience,2006

5. Production, blossom-end rot, and cation uptake of sweet pepper as affected by sodium, cation ratio, and EC of the nutrient solution;de Kreij;Gartenbauwissenschaft,1999

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