Phenotypic and genotypic characterization to authenticate and trace a high-quality yellow tomato ecotype through the processing chain
Author:
Publisher
Elsevier BV
Subject
Horticulture
Reference42 articles.
1. Methods to improve the yield and quality of DNA from dried and processed figs;Bernardo;Biotechnol. Prog.,2005
2. Sensory and functional quality characterization of protected designation of origin ‘Piennolo del Vesuvio’ cherry tomato landraces from Campania-Italy;Carillo;Food Chem.,2019
3. Metabolomics approaches based on mass spectrometry for food safety, quality and traceability;Castro-Puyana;TrAC Trend. Anal. Chem.,2013
4. A rapid DNA isolation procedure for small quantities of fresh leaf tissue;Doyle;Phytochem. Bull. v,1987
5. The close linkage between nutrition and environment through biodiversity and sustainability: local foods, traditional recipes, and sustainable diets;Durazzo;Sustainability,2019
Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Optimizing traceability scheme in a fresh product supply chain considering product competition in blockchain era;Expert Systems with Applications;2024-12
2. Improved antioxidant properties and sustainability of whole‐fruit yellow tomato puree;International Journal of Food Science & Technology;2024-09-08
3. Understanding Italian consumers' perceptions of tomato agricultural innovation: Exploring the nexus between sustainability, health and consumer beliefs;Journal of Cleaner Production;2024-01
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3