Chemical composition of chestnut cultivars from Spain-Reference-Cited by-同舟云学术

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Chemical composition of chestnut cultivars from Spain

Published:2006-02 Issue:3 Volume:107 Page:306-314
ISSN:0304-4238
Container-title:Scientia Horticulturae
language:en
Short-container-title:Scientia Horticulturae

Author:

Pereira-Lorenzo S.,Ramos-Cabrer A.M.,Díaz-Hernández M.B.,Ciordia-Ara M.,Ríos-Mesa D.

Publisher

Elsevier BV

Subject

Horticulture

Reference23 articles.

1. Official Methods of Analysis;AOAC,1984

2. Official Methods of Analysis;AOAC,1990

3. B.O.E., 1995. R.D. 2257/1994 de 25-II-94. B.O.E. no. 52 de 02/03/1995, 52, 7161–7237.

4. B.O.E., 2000. OM 3195 de 16-02-2000. B.O.E. no. 41 de 17/02/2000, Anexo 34 (a).

5. Châtaignes et marrons;Breisch,1995

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