Shelf life extension of strawberry by temperatures conditioning, chitosan coating, modified atmosphere, and clay and silica nanocomposite packaging-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Shelf life extension of strawberry by temperatures conditioning, chitosan coating, modified atmosphere, and clay and silica nanocomposite packaging

Published:2018-10 Issue: Volume:240 Page:496-508
ISSN:0304-4238
Container-title:Scientia Horticulturae
language:en
Short-container-title:Scientia Horticulturae

Author:

Barikloo Hossein,Ahmadi Ebrahim^ORCID

Publisher

Elsevier BV

Subject

Horticulture

Reference57 articles.

1. Effect of oxygen and carbon dioxide absorbers on strawberry quality;Aday;Postharvest Biol. Technol.,2011

2. Modified atmosphere packaging preserves quality of SO2 free superior seedless table grapes;Artes-Hernandez;Postharvest Biol. Technol.,2006

3. Compression test of food materials of convex shape;ASABE STANDARDS;Am Soc. Agric. Eng.,2008

4. High oxygen treatment increases antioxidant capacity and postharvest life of strawberry fruit;Ayala-Zavala;Food Technol. Biotechnol.,2007

5. Evaluation of impact effect and fruit properties on apple dynamic behavior;Barikloo;Aust. J. Crop Sci.,2013

Cited by 39 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Clay Minerals and Biopolymers in Film Design: Overview of Properties and Applications;Minerals;2024-06-15

2. Preservation of strawberries using chitosan incorporated with lemongrass essential oil: An X-ray computed tomography analysis of the internal structure and quality parameters;Journal of Food Engineering;2024-01

3. EFFECT OF LOW-VOLTAGE -ELECTROSTATIC-FIELD (LVEF) ASSISTING REFRIGERATION ON PRESERVATION QUALITY OF STRAWBERRY;INMATEH Agricultural Engineering;2023-12-31

4. Green Synthesis of SnO2 Nanoparticles from Laurus nobilis L. Extract for Enhanced Gelatin-Based Films and CEF@SnO2 for Efficient Antibacterial Activity;Food and Bioprocess Technology;2023-09-21

5. Effect of Dielectric Barrier Discharge Cold Plasma on the Bio-nanocomposite Film and its Potential to Preserve the Quality of Strawberry under Modified Atmosphere Packaging;Food and Bioprocess Technology;2023-09-02

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3