Phenolic compounds and carbohydrates in relation to bulb formation in Lachenalia ‘Ronina’ and ‘Rupert’ in vitro cultures under different lighting environments

Author:

Bach A.,Kapczyńska A.,Dziurka K.,Dziurka M.

Funder

The State Committee for Scientific Research in Warsaw (KBN)

the Polish Ministry of Science and Higher Education

Publisher

Elsevier BV

Subject

Horticulture

Reference51 articles.

1. Effect of chlorogenic and caffeic acids on activities and isoenzymes of G6PDH and 6PGDH of Artemisia herba Alba seeds germinated for one and three days in light and dark;Al-Quadan;Jordan J. Biol. Sci.,2008

2. Micropropagation of Albuca bracteata and A. nelsonii – indigenous ornamentals with medicinal value;Ascough;S. Afr. J. Bot.,2010

3. The effect of light quality on organogenesis of Hyacinthus orientalis L. in vitro;Bach;Acta Biol. Cracov. Bot.,2000

4. Effect of light qualities on cultured in vitro ornamental bulbous plants;Bach,2006

5. The level of phenolic compounds at various development at stages in in vitro cultures of Galanthus elwesii Hook;Bach;Adv. Agric. Sci. Probl. Issues,2009

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