Hydroxypropyl methylcellulose-beeswax edible coatings formulated with antifungal food additives to reduce alternaria black spot and maintain postharvest quality of cold-stored cherry tomatoes-Reference-Cited by-同舟云学术

Hydroxypropyl methylcellulose-beeswax edible coatings formulated with antifungal food additives to reduce alternaria black spot and maintain postharvest quality of cold-stored cherry tomatoes

Published:2015-09 Issue: Volume:193 Page:249-257
ISSN:0304-4238
Container-title:Scientia Horticulturae
language:en
Short-container-title:Scientia Horticulturae

Author:

Fagundes Cristiane,Palou Lluís,Monteiro Alcilene R.,Pérez-Gago María B.

Publisher

Elsevier BV

Subject

Horticulture

Reference41 articles.

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