Evaluation of alkaloids in yellow lupin (Lupinus luteus L.): New insight to genetic resources diversity and future breeding perspectives

Author:

Czepiel Katarzyna,Kroc Magdalena,Burdzińska Aleksandra,Krajewski Paweł,Barzyk Paweł,Święcicki Wojciech

Funder

Ministry of Agriculture and Rural Development

Publisher

Elsevier BV

Subject

Horticulture

Reference41 articles.

1. The INCREASE project: intelligent collections of food-legume genetic resources for European agrofood systems;Bellucci;Plant J.,2021

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3. The recent history of lupin in agriculture. Lupin crops – an opportunity for today, a promise for the future;Brummund,2011

4. Legumes in the reclamation of marginal soils, from cultivar and inoculant selection to transgenic approaches;Coba de la Peña;Agron. Sustain. Dev.,2012

5. Chapter 1 - Broadening the genetic base of crops: an overview;Cooper,2000

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