Biological elicitors to enhance wound healing responses in cut potato tubers

Author:

Chintha Pradeepika,Sarkar DipayanORCID,Ramakrishna Ramnarain,Dogramaci Munevver,Lulai Edward C.,Shetty Kalidas

Funder

North Dakota State University

Agricultural Research Service

U.S. Department of Agriculture

Indian Council of Agricultural Research

Publisher

Elsevier BV

Subject

Horticulture

Reference45 articles.

1. Agricultural Marketing Resource Center, 2021. Potatoes. Commodities and Products. Vegetables. A national Information Center for Value Added Agriculture. https://www.agmrc.org/commodities-products/vegetables/potatoes. (Accessed July 2022).

2. Strawberry shelf life, composition, and enzymes activity in response to edible chitosan coatings;Badawy;Int. J. Fruit Sci.,2017

3. Catalase inhibition accelerates dormancy release and sprouting in potato (Solanum tuberosum L.) tubers;Bajji;Biotechnol. Agron. Soc. Environ.,2007

4. Chitosan as a potential natural compound to control pre and postharvest diseases of horticultural commodities;Bautista-Banos;Crop Prot.,2006

5. A spectrophotometric method for measuring the breakdown of hydrogen peroxide by catalase;Beers;J. Biol. Chem.,1952

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