New insights to improve the storage stability of pesticide residues in analytical samples

Author:

Bian YanliORCID,Yu Zhibo,Zhang Aijuan,Qi Xiaoxue,Li Changyou,Wang Shuqi,Yin Jiaqi,Liang Lin

Publisher

Elsevier BV

Subject

Spectroscopy,Analytical Chemistry

Reference23 articles.

1. Residue behaviors, degradation, processing factors, and risk assessment of pesticides in citrus from field to product processing;Tang;Sci. Total Environ.,2023

2. Variability of pesticide residues: a critical review for acute risk assessment;Prodhan;J. Food Compos. Anal.,2024

3. Trends of pesticide residues in agricultural products in the Chinese market from 2011 to 2020;Jiajun Zhou;J. Food Compos. Anal.,2023

4. FAO Manual on the Submission and Evaluation of Pesticide Residues Data for the Estimation of Maximum Residue Levels in Food and Feed;Ambrus,2016

5. Thermochemical degradation investigation of pesticide residues in banana homogenate;Harmoko;Food Control,2023

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