Phytohemagglutinins augment red kidney bean (Phaseolus vulgaris L.) induced allergic manifestations

Author:

Kumar Sandeep,Verma Alok Kumar,Sharma Akanksha,Kumar Dinesh,Tripathi Anurag,Chaudhari B.P.,Das Mukul,Jain S.K.,Dwivedi Premendra D.

Publisher

Elsevier BV

Subject

Biochemistry,Biophysics

Reference58 articles.

1. Clinical features of legume allergy in children from a Mediterranean area;Martínez San Ireneo;Ann Allergy Asthma Immunol,2008

2. Molecular mechanism of IgE mediated food allergy;Kumar;Int Immunopharmacol,2012

3. A comprehensive review on legume allergy;Verma;Clin Rev Allergy Immunol,2012

4. Allergenic responses of red kidney bean (Phaseolus vulgaris cv chitra) polypeptides in BALB/c mice recognized by bronchial asthma and allergic rhinitis patients;Kumar;Food Res Int,2011

5. Probing novel allergenic proteins of commonly consumed legumes;Misra;Immunopharmacol Immunotoxicol,2009

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