Simultaneous quantification and evaluate the differences of two skeleton components in raw, salt and wine Angelicae Pubescentis Radix by UPLC-MS/MS in negative/positive modes coupled with chemometrics-Reference-Cited by-同舟云学术

Simultaneous quantification and evaluate the differences of two skeleton components in raw, salt and wine Angelicae Pubescentis Radix by UPLC-MS/MS in negative/positive modes coupled with chemometrics

Published:2022-03 Issue:1 Volume:2 Page:82-90
ISSN:2772-5669
Container-title:Journal of Future Foods
language:en
Short-container-title:Journal of Future Foods

Author:

Yang Lin,Zhang Wanqing,Deng Wen,Wang Hui,Liu Hongning

Funder

Heilongjiang University of Chinese Medicine

Publisher

Elsevier BV

Reference19 articles.

1. Analysis of the chemical composition of Angelicae Pubescentis Radix by ultra-performance liquid chromatography and quadrupole time-of-flight tandem mass spectrometry;Wan;J. Chin. Pharm. Sci.,2019

2. Distribution assessments of coumarins from angelicae pubescentis radix in rat cerebrospinal fluid and brain by liquid chromatography tandem mass spectrometry analysis;Yang;Molecules,2019

3. Analgesic effect of coumarins from Radix angelicae pubescentis is mediated by inflammatory factors and TRPV1 in a spared nerve injury model of neuropathic pain;Li;J. Ethnopharmacol.,2016

4. Duhuo Jisheng decoction inhibits endoplasmic reticulum stress in chondrocytes induced by tunicamycin through the downregulation of miR-34a;Liu;Int. J. Mol. Med.,2015

5. The pharmacokinetic, bioavailability and excretion of columbianetin acetate and its metabolite columbianetin in rat plasma by LC-MS/MS after administration of columbianetin acetate and AngelicaePubescentis Radix extract;Jiao;RSC. Adv.,2015

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