Food choice and school meals: primary schoolchildren's perceptions of the healthiness of foods and the nutritional implications of food choices

Author:

Noble Carol,Corney Michael,Eves Anita,Kipps Michael,Lumbers Margaret

Publisher

Elsevier BV

Subject

Strategy and Management,Tourism, Leisure and Hospitality Management

Reference38 articles.

1. Nutritional intake, height and weight of 11–12 year-old Northumberland children in 1990 compared with information obtained in 1980;Adamson;British Journal of Nutrition,1992

2. School children's preferences for food combinations;Ahlstrom;Food Quality and Preference,1990

3. Dieting behaviour and views of young children in Wales;Blisset;Health Education Journal,1996

4. Consumer survey of school meals;Booth;British Food Journal,1991

5. British Dietetic Association, Community Nutrition Group, 1986. Nutritional Guidelines for School Meals. British Dietetic Association.

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