Factors affecting the viability of lyophilized algae-Reference-Cited by-同舟云学术

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Factors affecting the viability of lyophilized algae

Published:1967-07 Issue:1 Volume:4 Page:17-23
ISSN:0011-2240
Container-title:Cryobiology
language:en
Short-container-title:Cryobiology

Author:

Holm-Hansen Osmund

Publisher

Elsevier BV

Subject

General Agricultural and Biological Sciences,General Biochemistry, Genetics and Molecular Biology,General Medicine

Reference17 articles.

1. Cryobiology as viewed by the microbiologist;Burns;Cryobiology,1964

2. Water in the physiology of plants;Crafts,1949

3. The development of freezedrying;Flosdorf,1954

4. The influence of the suspending fluid on the survival of bacteria after drying;Fry,1951

5. The preservation of bacteria;Fry,1954

Cited by 16 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Preserving Microorganisms;Managing Microorganisms;2023-03-21

2. Microplate freeze-dried cyanobacterial bioassay for fresh-waters environmental monitoring;Chemosphere;2017-12

3. Cryopreservation of Microalgae and Cyanobacteria;Cryopreservation and Freeze-Drying Protocols;2007

4. Preservation of the marine microalga, Isochrysis galbana: influence on the fatty acid profile;Aquaculture;1994-06

5. Cryopreservation of Gracilaria tikvahiae (Rhodophyta) and other macrophytic marine algae;Phycologia;1984-06

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