What factors determining customer continuingly using food delivery apps during 2019 novel coronavirus pandemic period?

Author:

Zhao YuyangORCID,Bacao FernandoORCID

Publisher

Elsevier BV

Subject

Strategy and Management,Tourism, Leisure and Hospitality Management

Reference80 articles.

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5. ’The relationship between internal and external service quality’;Bouranta;Int. J. Contemp. Hosp. Manage.,2009

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