Correlation of the reactivity of 1,4-dialdehydes with methylamine in biomimetic conditions to their hot taste: Covalent binding to primary amines as a molecular mechanism in hot taste receptors-Reference-Cited by-同舟云学术

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Correlation of the reactivity of 1,4-dialdehydes with methylamine in biomimetic conditions to their hot taste: Covalent binding to primary amines as a molecular mechanism in hot taste receptors

Published:1987-01 Issue:22 Volume:43 Page:5401-5410
ISSN:0040-4020
Container-title:Tetrahedron
language:en
Short-container-title:Tetrahedron

Author:

Cimino G.,Sodano G.,Spinella A.

Publisher

Elsevier BV

Subject

Organic Chemistry,Drug Discovery,Biochemistry

Reference18 articles.

1. Insect Antifeedant Activity and Hot Taste for Humans of Selected Natural and Synthetic 1,4-Dialdehydes

2. Insect antifeedant terpenes, hot-tasting to humans

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