Quantification of phenolic compounds and antioxidant capacity of an underutilized Indian fruit: Rayan [ Manilkara hexandra (Roxb.) Dubard]
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Published:2017-03
Issue:1
Volume:6
Page:10-19
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ISSN:2213-4530
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Container-title:Food Science and Human Wellness
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language:en
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Short-container-title:Food Science and Human Wellness
Author:
Parikh Bhumi,Patel V.H.
Funder
Major Research Project
Cited by
30 articles.
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