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Safety evaluation of yeast grown on hydrocarbons. II. One-year feeding study in rats with yeast grown on pure n-paraffins

  • Published:1970-01 Issue:5 Volume:8 Page:499-507
  • ISSN:0015-6264
  • Container-title:Food and Cosmetics Toxicology
  • language:en
  • Short-container-title:Food and Cosmetics Toxicology

Author:

de Groot A.P.,Til H.P.,Feron V.J.

Publisher

Elsevier BV

Subject

Toxicology

Reference5 articles.

1. How BP makes protein from hydrocarbons;Bennett;Hydrocarb. Process.,1969

2. Safety evaluation of yeast grown on hydrocarbons. I. One-year feeding study in rats with yeast grown on gas oil;de Groot;Fd Cosmet. Toxicol.,1970

3. An automated Reitman-Frankel method for the determination of urinary glutamic oxaloacetic transaminase in rats;Leegwater,1970

4. The production of protein concentrate biomass from hydrocarbons;Llewelyn,1968

5. A colorimetric method for the determination of serum glutamic oxalacetic and glutamic pyruvic transaminase;Reitman;Am. J. clin. Path.,1957

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1. Yarrowia lipolytica: Safety assessment of an oleaginous yeast with a great industrial potential;Critical Reviews in Microbiology;2013-03-14

2. Alkanhefen in der Geflügelernährung;Zeitschrift für Tierphysiologie Tierernährung und Futtermittelkunde;2009-10-09

3. Industrial development and evaluation of new protein sources: Micro-organisms;Proceedings of the Nutrition Society;1982-09

4. A study of the nutritive value of toprina G in the diet of two hybrid strains of caged laying hens;Journal of the Science of Food and Agriculture;1978-12

5. Single cell protein;Nutrition Bulletin;1978-05
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