Enzymes in Green Chemistry: The State of the Art in Chemical Transformations

Author:

Cipolatti Eliane Pereira,Cerqueira Pinto Martina Costa,Henriques Rosana Oliveira,da Silva Pinto José Carlos Costa,de Castro Aline Machado,Freire Denise Maria Guimarães,Manoel Evelin Andrade

Publisher

Elsevier

Reference102 articles.

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2. Biotechnology and the bioeconomy—Towards inclusive and sustainable industrial development;Lokko;N. Biotechnol.,2018

3. Two-step enzymatic production of environmentally friendly biolubricants using castor oil: Enzyme selection and product characterization;Greco-Duarte;Fuel,2017

4. Improvement of enzyme activity, stability and selectivity via immobilization techniques;Mateo;Enzyme Microb. Technol.,2007

5. Reuse of anion exchangers as supports for enzyme immobilization: Reinforcement of the enzyme-support multiinteraction after enzyme inactivation;Virgen-Ortíz;Process Biochem.,2016

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