1. The colour stability of retail packed, frozen ground beef;Bertelsen,1984
2. Quality frozen beef depends on many factors;Brady;Quick Froz. Food,1945
3. Frozen meat;Callow;J. Sci. Food Agric.,1952
4. Microbial contamination of imported frozen meat;Gouda;Agric. Res. Rev.,1980
5. Microbial quality of frozen comminuted turkey meat;Guthertz;J. Food Sci.,1977