Cryofreezing and cryofreezer-Reference-Cited by-同舟云学术

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Cryofreezing and cryofreezer

Published:2004-09 Issue:9 Volume:44 Page:661-678
ISSN:0011-2275
Container-title:Cryogenics
language:en
Short-container-title:Cryogenics

Author:

Khadatkar R.M.,Kumar S.,Pattanayak S.C.

Publisher

Elsevier BV

Subject

General Physics and Astronomy,General Materials Science

Reference54 articles.

1. Application of cryogenic freezing in seafood;Shenoy;Indian J. Cryogen.,1979

2. A history of refrigeration throughout the world;Thevenot,1979

3. Engineering consideration for the design of a cryogenic food freezer;Wagner,1972

4. Quick freezing of foods with liquid nitrogen;Sills,1970

5. Cryogenics in the food industry;Davidge;Cryogenics,1981

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1. Commercial Applications of Freeze Drying in Food Processing;Freeze Drying of Food Products;2024-01-05

2. Assessment of environmental impact by entropy-based approach for cryogenic cooling processes;International Journal of Exergy;2024

3. A nitrogen Leidenfrost droplet on a water pool: Experiments, theory and simulations of droplet shrinkage and ice formation;International Journal of Heat and Mass Transfer;2023-12

4. Recent advances in non‐thermal and thermal processing of jackfruit ( Artocarpus heterophyllus Lam ): An updated review;Journal of Food Processing and Preservation;2022-05-16

5. Food Preservation;Trends in Food Chemistry, Nutrition and Technology in Indian Sub-Continent;2022

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