Author:
Leung Cecilia T.,Loewus Frank A.
Subject
Plant Science,Agronomy and Crop Science,Genetics,General Medicine
Reference29 articles.
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2. Vitamins in Fruits;Mapson,1970
3. Ascorbic acid and Vitamin A content of edible wild plants of Ohio and Kentucky
4. Foliar ascorbic acid in some angiosperms
5. Vitamin C or L-ascorbic acid;Jaffe,1984
Cited by
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