Sequence analysis of the 5′ non-coding regions of active and inactive 1Ay HMW glutenin genes from wild and cultivated wheats-Reference-Cited by-同舟云学术

Sequence analysis of the 5′ non-coding regions of active and inactive 1Ay HMW glutenin genes from wild and cultivated wheats

Published:1996-02 Issue:1 Volume:114 Page:61-69
ISSN:0168-9452
Container-title:Plant Science
language:en
Short-container-title:Plant Science

Author:

D'Ovidio Renato,Masci Stefania,Porceddu Enrico

Publisher

Elsevier BV

Subject

Plant Science,Agronomy and Crop Science,Genetics,General Medicine

Reference22 articles.

1. High molecular weight subunits of wheat glutenin;Shewry;J. Cereal Sci.,1992

2. The high molecular weight subunits of wheat, barley and rye: genetics, molecular biology, chemistry and role in wheat gluten structure and functionality;Shewry;Oxford Surv. Plant Mol. Cell Biol.,1989

3. The nucleotide and deduced amino acid sequences of an HMW glutenin subunit gene from chromosome 1B of bread wheat (Triticum aestivum L.) and comparison with those of genes from chromosomes 1A and 1D;Halford;Theor. Appl. Genet.,1987

4. Characterization of high Mr subunits of glutenin by combined chromatographic (RP-HPLC) and electrophoresis separations and restriction fragment length polymorphism analyses of their encoding genes;Margiotta;J. Cereal Sci.,1993

5. PCR analysis of genes encoding allelic variants of high-molecular-weight glutenin subunits at the Glu-D1 locus;D'Ovidio;Theor. Appl. Genet.,1994

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