Influence de la température sur la biosynthèse des acides gras de deux champignons filamenteux, Aspergillus ochraceus et Mucor mucedo
Author:
Publisher
Elsevier BV
Subject
Horticulture,Plant Science,Molecular Biology,General Medicine,Biochemistry
Reference16 articles.
1. Lipids of some thermophilic fungi
2. The effect of growth temperature on the fatty acid composition of fungi in the order Mucorales
3. The lipids of thermophilic fungi: Lipid composition comparisons between thermophilic and mesophilic fungi
4. Phospholipid Desaturation in Candida Lipolytica as a Function of Temperature and Growth
5. Effects of Temperature Variation on the Fatty Acid Composition of a Psychrophilic Candida Species
Cited by 4 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Effect of Low Temperature Shock Treatment on Sporophore Initiation, Lipid Profile and Nutrient Transport in Lentinula edodes;Mycologia;1991-01
2. Effect of Low Temperature Shock Treatment on Sporophore Initiation, Lipid Profile and Nutrient Transport inLentinula Edodes;Mycologia;1991-01
3. Purification and characterization of a novel phospholipid transfer protein from filamentous fungi;International Journal of Biochemistry;1990-01
4. Effects of Temperature on Lipid Unsaturation;Biotechnology and Genetic Engineering Reviews;1987-09
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