Tobacco polyphenols. I. The biosynthesis of O-glucosides and O-glucose esters of hydroxycinnamic acids-Reference-Cited by-同舟云学术

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Tobacco polyphenols. I. The biosynthesis of O-glucosides and O-glucose esters of hydroxycinnamic acids

Published:1963-02 Issue:1 Volume:2 Page:1-6
ISSN:0031-9422
Container-title:Phytochemistry
language:en
Short-container-title:Phytochemistry

Author:

Runeckles V.C.,Woolrich K.

Publisher

Elsevier BV

Subject

Horticulture,Plant Science,Molecular Biology,General Medicine,Biochemistry

Reference17 articles.

1. Plant polyphenols. 4. Hydroxycinnamic acid-sugar derivatives

2. The Constitution of Linocinnamarin1

3. The Glucosides of Flaxseed. II. Linocaffein1

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1. Profiling and quantification of regioisomeric caffeoyl glucoses in Solanaceae vegetables;Food Chemistry;2017-12

2. Bibliography;The Chemical Components of Tobacco and Tobacco Smoke, Second Edition;2013-02-25

3. Bibliography;The Chemical Components of Tobacco and Tobacco Smoke;2008-12-22

4. Bestimmung von Hydroxybenzoes�ure-Verbindungen in Gew�rzen und weiteren pflanzlichen Lebensmitteln;Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung;1988-11

5. Glucosides and glucose esters of hydroxybenzoic acids in plants;Phytochemistry;1988-01

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